Oh Bonanas! Banana Bread

This recipe is SOOOOO Yummy and kid approved! See recipe below...

Oh Bonanas! Banana Bread

INGREDIENTS

• 2 cups all-purpose flour

• 1 teaspoon baking soda

• ¼ teaspoon salt

• ½ cup butter (softened)

• ¾ cup brown sugar

• 2 eggs, beaten

• 2 ⅓ cups mashed overripe bananas

DIRECTIONS

1. Preheat oven to 350 degrees. Grease a 9x5 inch loaf pan.

2. In a large bowl, combine flour, baking soda and salt.

3. In a separate bowl (I use a stand mixer), cream together butter and brown sugar.

4. Stir in eggs and mashed bananas until well blended.

5. Stir banana mixture into flour mixture; stir just to moisten.

6. Pour batter into prepared loaf pan.

7. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean.

8. Let bread cool in pan for 10 minutes, then remove from baking pan.

Enjoy!